#NVW16 – It’s Our Balsamic & Fig Roasted Vegetables!
It’s National Vegetarian Week (16th – 22nd May) and every day this week we’re featuring a delicious vegetarian recipe on our blog to mark the occasion. National Vegetarian Week is an initiative by the Vegetarian Society and is all about drawing more attention to meat-free meal options (find out more here) so we’ve compiled some…
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