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Fig and goats cheese puff pastry pizza bites

  • 1 packet of ready rolled puff pastry
  • Mammy Jamia’s fig preserve
  • 100g soft goats cheese

Method

  • Using a pizza cutter cut the pastry into 24 equal size squares
  • Add a tsp of preserve onto each square and top with a bit of goats cheese
  • Bake in the oven for 15 minutes at 200c

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