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Strawberry chicken skewers

Makes 15

  • 200g chicken fillets cut into chunks
  • Balsamic and strawberry dressing

Method

  • Put the chicken in an air tight container and cover in balsamic and strawberry dressing. Put into the fridge and leave to marinate for at least 4 hours or over night.
  • Heat the oven to 200c
  • Once marinated thread the chicken pieces onto skewers
  • Place on a baking tray lined with baking paper and cook in the oven for 10-12 minutes.
  • Meanwhile gently heat some extra dressing until thick and sticky to drizzle on top of the chicken skewers.

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